We first discovered Bajio Mexican Grill (ba-HEE-o) a few years ago in Orem. Itâ€™s somewhat similar to Chipotle or Qdoba, but better. You pick from a menu on the wall ($5-7) and walk the grill line having the staff customize your order. Quick, easy, healthy, tasty. I usually go for a el pastor (pork) burrito or a pair of tacos; Carole goes with the flauta Bajio (salad), which is monster sized. Bajio now had a couple dozen restaurants in seven states (Nick, coming to Carmel soon at 9800 N. Michigan)! Itâ€™s Utah based (and closed on Sunday, major bummer) and rapidly franchising. Checkout the website if you want to invest $300-500,000 and get in on what we feel is a super hot restaurant!
The Park City Bajio is located in the Kimballâ€™s Junction shopping complex, next to Starbucks in the old K-Mart building. This is the shopping complex with Smiths and just next to Redstone.